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American cheese and pickles.

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Swiss cheese, sautéed wild mushrooms, and garlic aioli.

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Applewood smoked bacon, American cheese, and candied onion and bacon jam.

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Beef patty, smoked brisket, Gambit Queso, and Texas Caviar.

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Hot chicken tenders, cilantro crema, pickled red onions, coleslaw, pickles and green onion relish, and hot honey, on a long roll.

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A Philly cheesesteak the size of Texas, with provolone cheese, house made cheese sauce, and roasted peppers, on a long roll.

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Tender pulled pork with a sweet and tangy BBQ sauce and our homemade coleslaw, all on a toasted brioche bun.

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Layers of bacon, lettuce, and tomato with our house-made garlic aioli on toasted focaccia bread.

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Spiced chicken tenders, with dill ranch and sweet honey BBQ sauce.

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A blend of muenster and American cheese on garlicy focaccia bread.

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Vegan bean “burger”, served with “Texas Caviar”, sautéed wild mushrooms, and roasted tomato salsa.
* can be served without mushrooms, as a vegan option *

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Signature Cocktails

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blanco tequila, elderflower, grapefruit

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mezcal, pineapple, jalapeno, lime

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japanese whisky, citrus, mint

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vodka, sloe gin, grapefruit, lemon

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strawberry and cucumber infused tequila, lime, rose

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vodka, strawberry, mint, lemon

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​reposado tequila, limoncello, lime

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gin, simple syrup, cucumber

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vodka, gin, lillet blanc

Classic Cocktails

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gin, bubbles, lemon

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reposado tequila, orange liqueur, lime, agave

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rum, lime, mint

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lemon vodka, simple syrup, lemon

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tequila, lime, topo chico

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rye, amaretto, lemon

Mocktails

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pomegranate, orange, lime

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cranberry, lemon, rose, mint

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Choice of our seasoned potato chips or tortilla chips, with our three-cheese Gambit Queso.

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Basket of tortilla chips and fire-roasted salsa.

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Thick-cut, waffle, and sweet potato fries, served with malt vinegar aioli, caramel marshmallow whip, and spicy ketchup for dipping.

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Tortilla chips topped with Gambit Queso, guacamole, cilantro crema, jalapeños, fire-roasted salsa, and green onions.

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Thick cut seasoned fries, chili, Gambit Queso, and green onions.

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Golden onion rings, served with honey mustard sauce and chipotle ranch dressing

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An oversized pretzel built for two, served with Gambit Queso, honey mustard, and spicy mustard.

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Smashed avocado, heirloom cherry tomatoes, cotija cheese, and pomegranate balsamic glaze.

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Tortilla, eggs, steak, potatoes, peppers, onions, avocado, cheese, and salsa.

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Bottle of sparkling wine with orange juice (for guests of two or more, and subject to our responsible drinking policies)

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Coconut battered brioche toast, either plain, or with choice of berry compote or caramel sauce – topped with sugar and whipped cream.

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Three eggs (your way), four slices bacon, potatoes, and sourdough.

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Served either “hot” or regular, with dill ranch and sweet honey BBQ sauce, andsideofsocialchips

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A 6-oz smashed patty, butter toasted brioche, and American cheese (served plain, with no other condiments, unless requested otherwise).

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Creamy three cheese blend with elbow macaroni.

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A blend of muenster and American cheese on garlicy focaccia bread.

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Fried Mexican dough with powdered brown sugar, honey, chocolate, and caramel.

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Layered dark chocolate cake layers with alternating layers of chocolate mousse, and topped with chocolate shavings.

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